Challenges of Agribusiness Management: Global Perspectives
Explore global agribusiness challenges and opportunities. Learn about sustainability, innovation, and management strategies in agriculture.
Explore global agribusiness challenges and opportunities. Learn about sustainability, innovation, and management strategies in agriculture.
This course provides a comprehensive overview of the challenges and opportunities in modern agribusiness. It covers the global agro-system, sustainability practices, innovation trends, and new business concepts in agriculture. Using Italy as a case study, the course examines how various factors such as nature, policy, technology, and management strategies interact in the complex agribusiness environment. Students will learn about the challenges of feeding a growing global population, the impact of climate change on agriculture, sustainable farming practices, and innovative technologies shaping the future of agribusiness. The course features insights from Bocconi University professors and industry executives, offering both academic and practical perspectives on agribusiness management.
4.8
(260 ratings)
16,811 already enrolled
Instructors:
English
Tiếng Việt
Powered by
What you'll learn
Understand the global challenges facing agribusiness, including population growth and climate change
Analyze the characteristics and dynamics of major agricultural systems worldwide
Explore sustainable agriculture practices and their implementation in modern farming
Learn about innovative technologies and trends shaping the future of agribusiness
Gain insights into the Italian agri-food industry as a model of quality and excellence
Understand the role of cooperation and aggregation in small-scale farming
Skills you'll gain
This course includes:
4 Hours PreRecorded video
5 quizzes
Access on Mobile, Tablet, Desktop
FullTime access
Shareable certificate
Get a Completion Certificate
Share your certificate with prospective employers and your professional network on LinkedIn.
Created by
Provided by
Top companies offer this course to their employees
Top companies provide this course to enhance their employees' skills, ensuring they excel in handling complex projects and drive organizational success.
There are 5 modules in this course
This course offers a comprehensive exploration of contemporary challenges and opportunities in agribusiness management. It begins with an overview of the global agro-system, examining population growth, changing diets, and climate change impacts on food production. The course then delves into the characteristics of major agricultural systems worldwide, with a special focus on Italy as a case study for excellence in quality agri-food products. Sustainable agriculture practices are thoroughly explored, including organic farming, integrated pest management, and ecosystem services enhancement. The course also covers innovation in agribusiness, discussing trends like vertical farming, biotechnology, and the application of big data in agriculture. Throughout, students gain insights from both academic experts and industry leaders, providing a well-rounded understanding of the complex dynamics shaping modern agribusiness. The course concludes with a look at emerging business concepts in the agricultural sector, preparing students to navigate the future challenges and opportunities in this vital industry.
Challenges of the Global Agro-System
Module 1 · 1 Hours to complete
Global Agribusiness
Module 2 · 1 Hours to complete
Sustainability in Agribusiness
Module 3 · 1 Hours to complete
Innovation in Agribusiness
Module 4 · 53 Minutes to complete
FINAL PROJECT
Module 5 · 31 Minutes to complete
Fee Structure
Payment options
Financial Aid
Instructor
Expert in Agribusiness and Sustainable Supply Chain Management
As a Lecturer of Operations and Technology at SDA Bocconi School of Management and a Contract Professor of Management at Bocconi University, he directs the AGRI Lab - Romeo and Enrica Invernizzi Agribusiness Research Initiative and the Agribusiness Management Development Program. His research focuses on supply chain management and sustainability, particularly within the food and beverage industry. Recently, he has explored various topics, including supply chain management in both manufacturing and services, sustainable agriculture, food security, food safety, and broader themes of sustainability and environmental development.
Testimonials
Testimonials and success stories are a testament to the quality of this program and its impact on your career and learning journey. Be the first to help others make an informed decision by sharing your review of the course.
4.8 course rating
260 ratings
Frequently asked questions
Below are some of the most commonly asked questions about this course. We aim to provide clear and concise answers to help you better understand the course content, structure, and any other relevant information. If you have any additional questions or if your question is not listed here, please don't hesitate to reach out to our support team for further assistance.