James Ferguson

Dr. James Ferguson is a Professor Emeritus at the University of Pennsylvania, where he has dedicated his career to studying food systems, nutrition, and agricultural practices. He teaches the course "Feeding the World" on Coursera, which addresses critical issues related to global food security, sustainable agricultural practices, and the nutritional needs of populations around the world. His expertise encompasses various aspects of food production and distribution, emphasizing the importance of effective strategies to combat hunger and malnutrition.Throughout his academic career, Dr. Ferguson has contributed significantly to understanding how agricultural practices can be optimized to improve food availability and quality. His research often integrates insights from social sciences to address the complex challenges facing modern food systems. By sharing his knowledge through online education, Dr. Ferguson aims to equip learners with the tools necessary to engage in meaningful discussions and actions regarding global food issues. His work continues to influence both academic discourse and practical approaches to enhancing food security worldwide.